Wine › Very Fruity/Sweet › Sauvignon Blanc › Australia

Shaw + Smith Sauvignon Blanc shows a pink grapefruit character, concentration ... Shaw + Smith Sauvignon Blanc shows a pink grapefruit character, concentration and mid-palate texture, which reflect the carefully selected sites and hand harvesting during the small window of perfect ripeness. This is the benchmark for (tank fermented,... more

Lifted aromas of lemon peel, passionfruit pips and waxy floral nuances. Sweet ... Lifted aromas of lemon peel, passionfruit pips and waxy floral nuances. Sweet juicy, fruit flavors of lychee and granny smith apple. Vibrant and mineral acidity results in a refreshing length to the flavor profile. From the cool Great Southern region,... more

The Triolet blend, first produced at Mount Mary in 1987, was inspired by the w... The Triolet blend, first produced at Mount Mary in 1987, was inspired by the white wines of Graves, Bordeaux. The vineyard is planted to 75% Sauvignon Blanc, 20% Semillon and 5% Muscadelle. Each variety is picked at optimum ripeness, and is fermented... more

A nose with bounce and spark, an abundance of lychee, lime and lemon, and guav... A nose with bounce and spark, an abundance of lychee, lime and lemon, and guava combine with the aromatics of clove, fennel bulb, thyme and lemongrass. Lively, yet complex; the perfect balance is maintained. The palate is fragrant with presence, poise,... more