Wine › Cabernet Sauvignon › Champagne

Flavors of black currant, dark chocolate cherry, plum, vanilla, green pepperco... Flavors of black currant, dark chocolate cherry, plum, vanilla, green peppercorn, and cedar. Pair this easy drinking Cabernet with a wedge of aged cheddar, ahangar steak salad with a champagne vinaigrette, miso shiitake soup, filetmignon with a... more

A deep mauve in color with a crimson hue. The nose is complex and earthy: rich... A deep mauve in color with a crimson hue. The nose is complex and earthy: rich leather, prunes, caramelized dates, coffee, black currant, meaty, wine gums and some toasty brown spice. These aromas are supported on the palate by red berries, plums and... more